Demonstration + Tasting

Location: Kitchen Collage, 430 east Locust Street, Des Moines, IA 50309

Nothing says summer in Iowa like sweet corn—and Chef Katie Porter is here to show you just how golden it can be. In this demonstration-style class, Katie will highlight the peak flavors of the season with two unforgettable dishes:

🌽 Sweet Corn Succotash with Smoked Trout
🍮 Sweet Corn Pudding with Fresh Berries

Whether you’re a sweet corn purist or just looking for new ways to enjoy your farmers market haul, this class will inspire your late-summer table. Come hungry for flavor and full of hometown pride!

Demonstration + Tasting

Location: Kitchen Collage, 430 E. Locust Street | Des Moines, IA 50309

Join award-winning baker Lana Shope of Pies and Pastries for a cozy fall-inspired baking class featuring two of her seasonal favorites: Apple Cinnamon Rolls and Apple Muffins. In this demonstration-style class, Lana will walk you through her techniques, tips, and tricks for making these crowd-pleasing treats — just in time for apple season.

You’ll leave inspired and ready to recreate both recipes at home, and best of all, class participants will enjoy a delicious taste of each! Perfect for bakers of all levels who love warm spices and fresh autumn flavor.

Hands on + Tasting

Location: Kitchen Collage, 430 E. Locust Street | Des Moines, IA 50309

Sharpen your knife skills with Clark Stone, our knife expert. He will teach classic cuts, fundamentals, mechanics, maintenance, and knife safety. If you want to take your cooking to the next level, we highly recommend this class. Don’t wait, it will sell out fast! Class participants will receive a paring knife that's valued at $30 .

Farmer’s Market Tour + Hands On + Tasting

Location: Kitchen Collage, 430 E. Locust Street | Des Moines, IA 50309

Join Chef Nela for a deliciously immersive experience that starts at the heart of the Downtown Farmers Market. You'll meet at 8:00 AM (location will be provided after signing up) where Nela will guide you through the bustling market. We will select the freshest seasonal produce, discover hidden gems from the locals, and gain insight on what to look for.

After gathering your market finds, we will return to Kitchen Collage with our purchases to cook up a meal you’ll want to share with friends and family. Be inspired by Chef Nela's guidance, you'll prep, cook, and enjoy a menu that celebrates the best of what Iowa’s farmers have to offer—all in a relaxed, hands-on cooking class.

Come hungry and curious—this is farm-to-table at its most interactive!

Demo + Tasting

Location: Kitchen Collage, 430 E. Locust Street | Des Moines, IA 50309

Just bought an Ankarsrum—or thinking about taking the plunge? Join us for an evening of delicious demos and tasting as we explore the versatility of this powerhouse kitchen machine.

We’re thrilled to welcome back Ashley McCord, Executive Vice President of Ankarsrum, for a hands-on look at four must-try recipes using different Ankarsrum attachments:

🍞 Italian Focaccia – using the dough roller
🍪 Swedish Caramel Cookies – with the beater bowl + single wire whisks
🍝 Cacio e Pepe with Homemade Pasta – featuring the lasagna roller + fettuccine cutter
🍨 Homemade Ice Cream – showcasing the ice cream attachment

Whether you're new to Ankarsrum or looking to expand your skills, this class is packed with practical tips, great food, and expert guidance.

Seats are limited—sign up early!